You just never know when it’s going to be your lucky day.
You know, winning the lotto, hitting the jackpot, finding cans of pumpkin, finding $10 in the trash, or being granted ginormous basil plants .
Did I have any complaints?
Hmmm – what to do with all my new basil?! Besides pesto. That’s a given.
Another jackpot? This sandwich:
- grilled tempeh
- baby spinach
- red onion
- sliced apple and dried fig
- raspberry honey dijon
I couldn’t have asked for anything more in life. Give it a try! And while you’re giving that a try, give these birdseed bars a try:
Ironically, these bear a shocking resemblence to a treat I’d feed one of the horses. I promise they taste way better though! Well, maybe, I’ve never actually tried one of those. I’ve only ever tried on of Teddie’s Orange Spice and Anise Seed cookies. They’re not bad, but a little too anise-y for my liking.
Speaking of Teddie and eating things, check out this really pointless video!
Hear I am, about to apologize for not reading as many blogs because I have stuff I should be doing, and yet I just spent the last hour editing that video. I have no excuses, nor any shame.
What’s your favorite thing to do with pesto?
Weirdest thing you’ve ever eaten? (I’m talking like, not typical “human food,” or at least really bizarre combinations. Like horse cookies. I can’t think of anything else, though I’m sure there were plenty back in the day!)
And FWIW, be proud: I was fig-less this morning! I was feelin’ the dates. And Boo to Planter’s for selling me a can of mixed nuts with less than 50% peanuts that is pretty much all peanuts with a chance of almond, cashew, or brazil nut. Boo, Planters, Boo.
(With the recent drama, maybe I ought to clarify that yes, I at quite a bit more than three things all day.)